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Premium Black Tapioca Pearls (BOBA)
Size

Product Guide

• Ratio
Tapioca Pearls : Water — 1 : 8
• Ingredients
Tapioca Pearl 1000 g
Water 8 L
Brown Sugar 400 g
• Preparation Method
  1. Bring water to a full boil
  2. Add tapioca pearls and stir to prevent sticking
  3. Wait until water returns to a boil
  4. Reduce heat to medium
  5. Cook for 13 minutes
  6. Add 100 g brown sugar and cook for another 2 minutes
  7. Turn off heat and cover with lid
  8. Let it rest for 15 minutes
  9. Strain and rinse with room-temperature water
  10. Mix with the remaining 300 g brown sugar
• Recommended Use (Optional)

Recommendation

Perfect for all types of beverages. Adds a chewy texture and rich flavor, making it an ideal topping to enhance milk tea, fruit drinks, smoothies, and specialty beverages.

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